Hotel and Restaurant Management
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In the Hotel and Restaurant Management program you will gain comprehensive training in the hospitality arena, develop quick and
effective decision-making skills and enhance your human relations ability. You will also develop a keen understanding of the skills necessary to run a successful hotel and food service enterprise.
Hotel and restaurant managers make purchasing and staffing decisions and manage a variety of personnel such as cooks,
housekeepers and concierges. The Hotel and Restaurant Management program will develop your understanding of both front room and front office procedures, enhanced by a working knowledge of the
kitchen preparation process and other essential behind-the-scenes operations.
The strength of the Hotel and Restaurant Management program lies in combining business management with culinary appreciation. The
program highlights topics such as elements of food display and plate presentation, buffet organization methods, the history and study of specific cuisines as well as preferred serving protocols.
Many of the courses are taught by instructors who have professional experience in the field. Since you will attend class online anytime x96 day or night x96 to fit your busy schedule, this
bachelor's degree program is the perfect choice for working professionals who want to launch a career in the hospitality and food service industry.
Hotel and Restaurant Careers
Upon graduation, you will be prepared for a variety of entry-level positions in catering, banquet events, hotel lounges and many
other hospitality and food service positions. You could even begin to work toward opening your own restaurant.
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Hospitality Marketing
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Marketing is about identifying, creating, and delivering value to customers. The Certificate in Hospitality Marketing from Cornell University’s School of Hotel Administration is designed to
develop the essential skills necessary to conceive, create, and write a strategic marketing plan.
The courses in this certificate series focus on data-driven methodologies for gathering and analyzing marketing data, using that data to make decisions, using marketing analysis to identify
strategic opportunities, creating the marketing positioning, and creating a marketing plan to guide execution. The courses emphasize practical application of concepts, strategies, and tactics that
can be immediately used in the workplace.
The Certificate in Hospitality Marketing equips participants with the skills, tools, and methodologies they need to take a marketing initiative from the concept stage to a robust marketing plan.
Who Should Take This Certificate?
The Certificate in Hospitality Marketing is designed for hospitality marketing professionals responsible for directing or implementing marketing research or the creation of strategic marketing
plans.
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Foodservice Management
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Each year, hundreds of professionals who want to sharpen their skills, develop new ones, and enhance their understanding of Foodservice Management participate in executive education series from
Cornell's School of Hotel Administration. eCornell has worked hand-in-hand with the Hotel School to adapt its renowned Professional Development Series for convenient online delivery in the form of
two professional certificate series:
4-course Certificate in Foodservice Management
8-course Master Certificate in Foodservice Management
These certificates examine the issues and challenges of the foodservice industry and strategies that contribute to a successful foodservice operation. Courses will focus on a systems approach to
food service management. Participants will learn how to manage the major areas of menu planning, purchasing, receiving, storage, production, and control systems. They will assess the effectiveness
of several foodservice systems, use a service blueprint to improve the service delivery process and increase profits, and examine such variables as client flow, menu planning, dining time, optimal
table mix, meal duration, and variable pricing.
Participants taking the Master Certificate in Foodservice Management will also learn about strategies to increase profitability through improved human resource management, financial management,
superior service, and creating a competitive marketing position that builds a value perception for their customers.
Once the most effective strategies have been identified, participants will then focus on how to efficiently implement desired changes that result in a measurable improvement of increased market
share and revenues for their foodservice operation.
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Master Cert in Foodservice
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Each year, hundreds of professionals who want to sharpen their existing skills, develop new skills, and enhance their understanding of Foodservice Management participate in executive education
programs from Cornell’s School of Hotel Administration. eCornell has worked hand-in-hand with the Hotel school to adapt its renowned Professional Development Program for convenient online
delivery as the Master Certificate in Foodservice Management.
This certificate examines the issues and challenges of the foodservice industry and outline strategies that contribute to a successful foodservice operation. Courses focus on a systems approach to
foodservice management. Participants learn how to manage the major areas of menu planning, purchasing, receiving, storage, production, and control systems. They assess the effectiveness of several
foodservice systems, use a service blueprint to improve the service delivery process and increase profits, and examine such variables as client flow, menu planning, dining time, optimal table mix,
meal duration, and variable pricing. In addition, participants learn about strategies to increase profitability through improved human-resource management, financial management, superior service,
and the creation of a competitive marketing position that builds their value proposition.
Once the most effective strategies have been identified, participants focus on how to implement desired changes efficiently to produce measurable improvement in market share and overall revenue for
their foodservice operation.
Note: eCornell courses can be used to satisfy requirements for on-campus Professional Development Program certificates as well as online Foodservice Management certificates. Two online courses (15
hours of instruction per course) are equal to one on-campus course (30 hours of instruction per course).
Who Should Take This Certificate?
This certificate is appropriate to foodservice professionals from hotels, chain and independent restaurants, and other hospitality outlets looking to increase profits and advance their careers. It
is also ideal for hospitality professionals from other disciplines seeking to transition into foodservice positions.
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MBA: Hospitality and Tourism Management
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The MBA program offers a broad-based education, with a choice of concentrations. The program features a curriculum that prepares adult students for the emerging knowledge economy while emphasizing
the latest concepts, practices, and skills in today’s rapidly changing marketplace. It is designed for working professionals from a wide range of backgrounds who wish to advance or enhance
their business careers. This program offers specializations in the following areas: o Acquisition o Finance o Hospitality and Tourism Management o Human Resource Management o Management o Marketing
o Supply Chain Management
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Hospitality and Tourism Management
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The Bachelor of Business Administration (BBA) prepares graduates for a wide range of managerial positions in business, government, and non-profit organizations. Business administration students
acquire fundamental as well as practical and professional skills in all phases of business including decision-making and problem-solving capabilities.
The BBA program offers area concentrations that enable students to tailor their degrees to their career and educational goals.
Specializations are available in:
Cosmetology
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Want a beautiful new direction?
Now you can prepare for great opportunities in the dynamic field of cosmetology. If you are creative, enjoy working with people, and like working with hair, nails and skincare, you can turn
your interests into a rewarding career. Top artists can earn good incomes in beauty-industry careers.
You’ll learn about:
Heating, Ventilation, Air Conditioning & Refrigeration
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A Career In Demand. There are big opportunities for those who can install, repair, and maintain Heating/Ventilation, Air-Conditioning and refrigeration (HVAC-R) systems. TSBI's HVAC-R program
provides training in the installation, troubleshooting, and maintenance of HVAC-R systems along industry standards.
Our program also gives you well-rounded training in proper safe working habits, mechanical blueprint reading, and training in the latest HVAC-R industry standards. Our program also gives you
well-rounded training in proper safe working habits, mechanical blueprint reading, and training in the latest HVAC-R industry standards. Heating/Ventilation, Air-Conditioning, and refrigeration
mechanics and installers held about 270,000 jobs in 2004 and is projected to increase faster than average for all occupations through 2014, source-U.S. Department of Labor-Aug 07. Through a
combination of classroom theory and hands-on training, students will be taught definitions, laws, principles, practices and application methods associated with matter and energy, electricity,
magnetism and the refrigeration process. Management and Business Ownership in the HVAC-R industry are extremely common – so Tri-State’s program also introduces the student to successful
business practices and skills associated with these positions. Safety and occupational health are very important features within the curriculum. Students learn safe work habits and are taught to
maintain a clean, orderly work environment following standards based on OSHA guidelines. Upon completion of the program, students will be prepared to take the Environmental Protection
Agency’s Refrigerant Certification Test and the Industry Competency Exam (ICE), the HVAC-R industry standard for outstanding skill.
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Advanced Heating, Ventilation, Air Conditioning and Refrigeration
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Heating, Ventilation, Air Conditioning and Basic Refrigeration (Diploma) and Heating, Ventilation, Air Conditioning and Advance Refrigeration (Degree) programs equip the graduates with training
required for entry-level positions for residential and commercial air conditioning service and repair, plus positions as maintenance technicians for larger chilled water systems.
Heating, Ventilation, Air Conditioning and Basic Refrigeration
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Heating, Ventilation, Air Conditioning and Basic Refrigeration (Diploma) and Heating, Ventilation, Air Conditioning and Advance Refrigeration (Degree) programs equip the graduates with training
required for entry-level positions for residential and commercial air conditioning service and repair, plus positions as maintenance technicians for larger chilled water systems.
Exercise Specialist
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The Exercise Specialist program is an 80-week program that results in an Occupational Associate degree. Designed to provide the student with the skills necessary to function in a physical fitness
environment, the program provides a well-rounded education about all aspects of a physical fitness career.
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Personal Trainer
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Bryan College's Personal Trainer diploma program can be completed in 60 weeks. The personal training courses offered at our schools in Rogers and Springfield are designed to teach students the
skills necessary to function in a physical fitness environment!
Through participating in Bryan College's Personal Trainer program, you can become familiar with industry terminology, biomechanics, and biomechanical and exercise physiology, as well as learn
techniques in office management, records management, lifestyle and health, nutrition, athletic training, psychology, and sports medicine.
The Personal Trainer diploma program is a great way to get started in the physical fitness industry – and for those who seek further instruction, earned credits can be transferred to the
Exercise Specialist Occupational Associate degree program.
Bryan College's Personal Trainer program will teach you:
• Physical fitness office management
• Physical fitness records management
• Maintenance of lifestyle and health
• Nutrition and weight management
• Physical training programs and techniques
• Psychology used in physical fitness
• Sports medicine
• Industry terminology
• Biomechanics and exercise physiology
• Legal requirements associated with the fitness industry
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Associate - Construction Management
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In under 20 months this program prepares you for entry-level positions in the field of construction management and leads to an Associate of Applied Science in Construction Management degree. Its
three main areas of instruction – construction science, construction management, and business – give you the tools you need to manage the construction management process.
Classes combine lecture and traditional learning with “lab” time where you’ll get hands-on training and experience in areas like estimating, project management and planning.
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Bachelor - Visual Communications
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Graduates of Westwood’s Visual Communications program have the opportunity to enter an exciting, creative field that offers the opportunity to work on everything from illustration and
advertising, to animation and multimedia production. Graduates of the program typically pursue positions working for advertising agencies, in-house design departments, design companies, web-design
firms, and Internet companies. Graphic designers with a proven portfolio also have success pursuing freelance opportunities.
A bachelor degree in Visual Communications is designed to prepare students with the design, marketing and technical skills necessary to advance in the field of Visual Communications. In addition,
the combination of management and general education courses in the program help students apply skills in general management, critical thinking, logic, communication, and problem solving to
workplace challenges.
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Electrician
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What gives you a charge? Working in residential, commercial or industrial? Satisfying all of the classroom hours and part of the on-the-job-training requirements for your E-2 license? Our
Electrician program has what you need to get started in the trade. And where can you see yourself after you get your license? Freedom, independence and maybe even owning your own company.
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Hospitality & Tourism
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Hospitality and Tourism is the perfect program for people who want to get broad exposure to the travel industry. Individuals who specialize in this area generally have great people skills and a
knack for problem solving.
If the following qualities describe you, Hospitality and Tourism might be a good program choice:
Interested in travel
Enjoy interacting with people
Resourceful
Good at solving problems
Energetic and enthusiastic
Graduates of Heald's Hospitality and Tourism program pursue rewarding careers in various positions, including Travel Agent, Reservationist, Tour Coordinator, Administrative Assistant, Events
Coordinator, Catering Assistant, or Front Desk Clerk. With your Heald degree, you'll be qualified to work in a number of different settings, ranging from hotels to travel agencies to airlines.
You'll get more than career training at Heald. You'll gain professional polish so you can be an asset your first day on the job. If you're interested in this program, you can pursue the following
future educational options:
Associate in Applied Science degree in Business Administration with an emphasis in Hospitality and Tourism
Diploma in Business Administration with an emphasis in Hospitality and Tourism
Heating, Ventilation and Air Conditioning
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A solid balance of theory, computer simulations and hands-on practical experience prepares our HVAC program graduates to perform as entry level technicians in both the residential and commercial
HVAC industry sectors. Our graduates will be able to maintain, troubleshoot and service heating, air conditioning and refrigeration units and will be expected to obtain EPA Universal certification
prior to graduation.
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Baking & Pastry Specialist
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The food service industry is booming, and there are more diverse job opportunities than ever before. Students will learn the culinary skills that are foundational to baking and patisserie including
breads, cakes, specialty breads and desserts, chocolates, tart and torts. Graduates of this program will have met the American Culinary Certification for ServSafe.
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Culinary Arts Specialist
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Students will learn the concepts of the food service industry, create pastry and baking goods, develop and hone their kitchen skills, discover the art of Garde Manger, create French and Classic
Cuisine presentations and participate in a 5 week externship in a professional kitchen. Graduates of this program will have met the American Culinary Certification standards for Safety and
Sanitation, Supervisory Management, and Nutritional Certifications.
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Electronic Communication Support Technician
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Our ECST program is designed to prepare our graduates to build and deploy the infrastructure for wired and wireless data networks and digital security systems, as well as to install and
troubleshoot telephone systems and switches. Training includes a strong understanding of structured cabling standards and practices, which provides the fundamental skills needed to wire data and
voice networks for residences, the Small Office/Home Office market and for enterprise-class networks.
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BA (with concentrations in Property Management or Banking)
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Fremont’s Business Administration program equips graduates with the skills needed to jump-start their careers. Our faculty members act as guides for students through a journey of
intellectual growth and development. At Fremont College, we cultivate a synthesis of creative and analytical skills to prepare students for any challenge that may arise in the work
place. Students may choose to seek employment at any number of reputable firms in the Los Angeles and Orange County area or pursue an entrepreneurial path. Ultimately, our objective is
to enable students with the skills they need in order to execute their ambitions and aspirations.
Concentrations
Property Management - A student graduating with a concentration in Property Management will possess
advanced knowledge of real estate appraisal, financial analysis, leasing and managing property and controlling expenses. They will also receive up-to-date knowledge of the current market as
it evolves and meets new challenges. Graduates can strive for entry-level positions in residential or commercial office buildings.
Banking - The Banking concentration provides classes focusing on bank operations, including money & banking, regulatory compliance, financial statement analysis, and
lending. Graduates will be equipped to take on entry-level positions in bank operations, or as junior commercial lenders, in banks, credit unions, or a variety of other financial services
organizations.
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Associate - Construction Management
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In under 20 months this program prepares you for entry-level positions in the field of construction management and leads to an Associate of Applied Science in Construction Management degree. Its
three main areas of instruction x96 construction science, construction management, and business x96 give you the tools you need to manage the construction management process.
Classes combine lecture and traditional learning with x93labx94 time where youx92ll get hands-on training and experience in areas like estimating, project management and planning.
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